- Mountain House® freeze-dried foods are packed in airtight NITROGEN PACKED #10 cans.
- Up to 98% of the residual oxygen has been removed.
- Our unique canning process uses both vacuum oxygen removal and nitrogen flushing.
- Each #10 can is coated with a protective enamel inside and out for double protection, including the lid.
- For best results, avoid prolonged storage at temperatures about 75° F (24° C).
- Mountain House #10 Cans have a shelf life of 25 years.
- After opening, we recommend using the contents within 1 week for best results and taste; using the convenient resealable plastic lid between uses.
- Treat any leftover food as you would fresh food.
- Our freeze-dried foods are easy to prepare-just add hot water…wait 10 minutes…and eat!
- If a heat source is not available, room temperature or cold water can be used, too.
- Because no cooking is needed, these foods require much less water and fuel than most fresh, frozen or dehydrated foods (further conserving these two precious commodities.)
2-Person 12-Month Supply Contents:
Breakfast (1 serving/person per day)
12 Cans of Scrambled Eggs w/ Bacon (16 servings each)
10 Cans of Scrambled Eggs w/ Ham & Peppers (17 servings each)
10 Cans of Breakfast Skillet (10 servings each)
10 Cans of Granola w/ Blueberries & Milk (27 servings each)
Entrees (2 servings/person per day)
12 Cans of Spaghetti w/ Meat & Sauce (10 servings each)
10 Cans of Rice & Chicken (8 servings each)
8 Cans of Chili Mac w/ Beef (10 servings each)
8 Cans of Pasta Primavera (9 servings each)
10 Cans of Beef Stroganoff w/ Noodles (10 servings each)
6 Cans of Chicken ala King & Noodles (11 servings each)
7 Cans of Lasagna w/ Meat Sauce (10 servings each)
6 Cans of Turkey Tetrazzini (10 servings each)
5 Cans of Chicken Alfredo (9 servings each)
6 Cans of Wild Rice Mushroom Pilaf (10 servings each)
6 Cans of Macaroni & Cheese (8 servings each)
5 Cans of Seafood Chowder (10 servings each)
6 Cans of Sweet & Sour Pork w/ Rice (10 servings each)
7 Cans of Chicken Stew (10 servings each)
10 Cans of Chicken Teriyaki (9 servings each)
5 Cans of Vegetable Stew w/ Beef (9 servings each)
6 Cans of Beef Stew (10 servings each)
8 Cans of Noodles & Chicken (12 servings each)
4 Cans of Diced Beef Cooked (15 servings each)
4 Cans of Diced Chicken Cooked (14 servings each)
4 Cans of Ground Beef Cooked (18 servings each)
Vegetables (1 serving/person per day)
10 Cans of Sweet Corn (22 servings each)
8 Cans of Green Peas (23 servings each)
8 Cans of Green Beans (20 servings each)
7 Cans of Instant Long Grain White Rice (24 servings each)
Desserts & Snacks (1 serving/person per day)
7 Cans of Blueberry Cheesecake (12 servings each)
8 Cans of Raspberry Crumble (12 servings each)
7 Cans of Sliced Bananas (20 servings each)
6 Cans of Sliced Strawberries (22 servings each)
4 Cans of Pilot Crackers (70 servings each)
Total Number of Cans: 250 Cans
Total Weight of Food Supply: 625 lbs.
Total Square Footage of Food Supply: 48.8 sq. ft.
Average Price per Serving: $3.42
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